Traditional Black Tea B468

Traditional Black Tea B468 is the perfect choice for those who love the sweet and delicate flavor. Let each cup of tea bring you a wonderful enjoyment experience and absolute satisfaction.

SCENT:

Brings a gentle, clean fragrance, created from deeply fermented green tea. This scent not only helps your spirit become comfortable but also brings a feeling of relaxation and comfort.

FLAVOR:

With a naturally sweet taste, Traditional Black Tea B468 stands out with a deep sweet aftertaste and a slight sourness from the fermentation process. This delicate combination brings a rich and delicate taste experience, ideal for making light milk tea.

WATERCOLOR:

After brewing, the tea has a transparent golden brown color, creating charm and appeal when brewing the finished milk tea. This color not only shows the quintessence and originality of black tea but also makes the product more attractive and eye-catching in the eyes of the connoisseur.

HOW TO BREW TEA:

• Step 1: Boil water at 98-100 degrees Celsius.
• Step 2: Mix 10g of tea with 200ml of water.
• Step 3: Steep the tea for 15 minutes.

***Note: Depending on the flavor you want, adjust the amount of tea, water and brewing time accordingly.

STORAGE INSTRUCTIONS:

• Store product in a cool, dry place, away from direct sunlight.
• To ensure taste and quality, use the product within the expiry date printed on the package.
• Always close the tea bag after use and do not use the product if it has a strange smell.

BLACK SUGAR PEARL MILK TEA:

PREPARE INGREDIENTS:

• 100ml tea essence
• 20gr milk powder
• 10gr condensed milk
• 15g sugar
• 50gr black sugar pearls

HOW TO MIX:

• Step 1: Steep the tea mixture with 200ml of boiling water for 15 minutes, filter out the tea leaves.
• Step 2: Then add condensed milk, milk powder, sugar and beat until dissolved.
• Step 3: Put tapioca pearls in a glass, add ice and milk tea.

In addition to Traditional Black Tea B468, you can also refer to other types of Raw Tea <here>