Jasmine Green Tea J268

Jasmine Green Tea J268 is a green tea variety infused with a gentle jasmine aroma, ensuring your beverage retains its signature fragrance.

AROMA:

Delivers a delicate and soothing jasmine fragrance that enhances the tea’s signature scent. This sweet and calming aroma not only relaxes the senses but also elevates the appeal of the tea.

FLAVOR:

Distinguished by its naturally rich and sweet taste, complemented by a well-balanced and smooth aftertaste. This harmonious blend makes it ideal for crafting fruit-infused teas, perfectly enhancing the flavors of your beverages.

LIQUOR COLOR:

Once brewed, the tea exhibits a clear yellow-green hue, exuding elegance and refinement. This vibrant color not only enhances the visual appeal of your tea but also reflects the purity and authenticity of the product.

BREWING INSTRUCTIONS:

1. Heat water to 80-85°C (176-185°F).
2. Use 10g of tea per 200ml of water.
3. Steep for 10-15 minutes.

Note: Adjust the tea quantity, water volume, and steeping time according to your desired flavor intensity.

STORAGE INSTRUCTIONS:

• Store in a cool, dry place, away from direct sunlight.
• To maintain freshness and quality, consume within the expiration date indicated on the packaging.
• Always reseal the packaging after use and do not consume if an unusual odor is detected.

Jasmine Oolong Milk Tea B’Lao

INGREDIENTS:

• 100ml brewed tea
• 20g milk powder
• 15g condensed milk
• 15g sugar
• 50g oolong tea-infused boba pearls

PREPARATION:

1. Brew tea with 200ml of water at 80-85°C (176-185°F) for 15 minutes, then strain out the tea leaves.
2. Add condensed milk, milk powder, and sugar, stirring until fully dissolved.
3. Add ice and oolong tea-infused boba pearls.

Aside from Jasmine Green Tea J268, you may also explore other Premium Tea Ingredients [here].