Matcha Green Tea Powder Hokusan Japan JP768

Matcha Green Tea Powder Hokusan Japan JP768 is a standard matcha tea line that preserves the full flavor, aroma, and the freshest color.

AROMA:

MATCHA JP768 powder brings the characteristic aroma of MATCHA, with a slight fishy scent, enhancing the drink with its most distinctive flavor.

FLAVOR:

MATCHA JP768 powder stands out with its naturally sweet, rich, and deep flavor, followed by a light bitterness. This harmonious blend makes it ideal for making drinks with milk, providing a rich and pleasant tasting experience.

WATER COLOR:

After brewing, the tea has a deep, fresh green color. This color not only reflects the essence of matcha powder but also makes the product more appealing and eye-catching.

BREWING METHOD:

• Step 1: Boil water at 80°C.
• Step 2: Mix 3 grams of tea with 50ml of water.
• Step 3: Whisk the tea with a Chasen whisk to create foam and help the tea dissolve better.
• Step 4: Serve with milk or your preferred fruit juice.

Note: Adjust the amount of tea, water, and brewing time to match your desired flavor.

STORAGE INSTRUCTIONS: Store the product in a cool, dry place, away from direct sunlight. The ideal temperature for storage is between 5-10°C, so it is best to keep it in the refrigerator. To ensure the flavor and quality, use the product within the shelf life stated on the packaging. Always seal the tea tightly after use and do not consume if it has an unusual smell.

MATCHA OOLONG LATTE

PREPARATION INGREDIENTS:

• 3 grams Oolong matcha
• 50ml of 80°C water
• 100ml fresh milk
• 10ml caramel syrup

BREWING METHOD:

• Step 1: Whisk the tea with a Chasen whisk to create foam and help the tea dissolve better.
• Step 2: Fill a glass with ice, add syrup and milk.
• Step 3: Pour the whisked matcha mixture on top.

Besides Matcha Green Tea Powder Hokusan Japan JP768, you can also explore other Matcha Tea Powder varieties [here].