SPECIAL OOLONG TEA LEAVES – THE ESSENCE OF SMALL LEAVES

Special Oolong Tea is a unique product created from small tea leaves that are separated during the production of premium Oolong tea. After the tea is rolled and dried, the larger tea leaves are separated and classified. Although smaller in size, Special Oolong Tea retains the full flavor and quality of high-end Oolong tea.

EXQUISITE PROCESSING:

Like high-grade Oolong tea, Special Oolong Tea is made from 100% Oolong tea buds and undergoes a strict 48-hour processing procedure. Every step, from harvesting, withering, roasting, fermenting, stir-frying, pressing, light-drying, shaping, to final drying, requires precision and high craftsmanship.

After completion, the tea is sifted through filters with standard diameter, and smaller tea fragments are retained to form Special Oolong Tea. With the same quality but more affordable, it’s a perfect choice for daily enjoyment or as a gift.

CHARACTERISTICS OF FLAVOR:

Fragrance: Special Oolong Tea carries a light, fresh floral aroma, with a smooth and delicate sweetness.

Taste: The tea offers a pure, fragrant taste resembling white flowers, combined with a gentle sweetness that lingers through the throat, providing a refined experience.

LIQUOR COLOR:

The tea brews a golden hue in the first infusions. As the second and third infusions are made, the color deepens, and the flavors and aroma layers become more complex, offering a complete Oolong tea experience.

PRODUCT INFORMATION:

Special Oolong Tea is an ideal choice for those who appreciate the refined flavors of Oolong tea while seeking a product of great value.

Packaging: 250g tea bag, vacuum-sealed to preserve the flavor and quality of the tea.

Production Year: The production date is printed on the packaging.

BREWING INSTRUCTIONS:

For Special Oolong Tea, use water at 95°C to fully release its fragrance and flavor.

Basic Brewing Steps:

1. Preheat the teapot: Pour boiling water into the teapot and swirl it around, then pour the water out into cups to warm the cups.
2. Awaken the tea: Place 8-10g of Special Oolong Tea (or more depending on your preference) into the teapot. Then, pour hot water just enough to cover the tea and discard this water.
3. Brew the tea: Pour boiling water into the teapot, about 200ml. Steep the tea for 40 seconds for the first infusion, and 60 seconds for subsequent infusions. Pour the tea into a server and/or cups. After all the tea is poured out, open the teapot lid to prevent over-brewing. You can brew 3-4 infusions depending on the tea.
4. Enjoy the tea: Your Special Oolong Tea is now ready to be enjoyed!

Note: Supreme tea – personal taste is key (There’s no “best” tea, only the tea that suits you best). The above guidelines are for reference. Find the brewing method that works best for you.

STORAGE INSTRUCTIONS:

Store the product in a cool, dry place away from direct sunlight. To maintain the flavor and quality, consume the product within the stated shelf life on the packaging. Always seal the tea after use and avoid using it if there’s any unusual odor.

In addition to Special Oolong Tea, you may also want to explore other fine teas <here>.